• cignature's Jiwoon Joins 'Water Bomb' Lineup, Following in Kwon Eunbi's Footsteps

    Girl group cignature's Jiwoon is gearing up for a special appearance on 'Water Bomb.'

    Jiwoon will be a guest performer at 'Water Bomb Seoul 2024,' scheduled at KINTEX in Goyang, Gyeonggi Province on the 5th, alongside DJs ZB and ATION.

    Previously collaborating on the EDM track 'Eternal Time,' Jiwoon, ZB, and ATION will bring their energy to the stage with a live performance of the song, promising a thrilling show at Korea's largest music festival.

    Known for her vibrant vocals, lively stage presence, and DJ skills, Jiwoon is set to mesmerize the summer crowd at 'Water Bomb.'

    In addition to her festival performance, Jiwoon will serve as the MC for the opening ceremony of the 2024 Boryeong Mud Festival's 'K-POP SUPER LIVE' on the 20th, further showcasing her versatility and appeal across different summer events.

    Jiwoon, also recognized as cignature's center and lead vocalist, is currently making waves as an intern MC on the web entertainment show 'No! Ppakkutakjae Season 3.' She has also delved into acting through the web drama 'My SuitorXMy Tutor.'

    Recently, cignature dropped their fifth EP 'Sweetie but Saltie,' featuring the hit track 'Pungdeng,' solidifying their position as the 'Rising Summer Queen.'

    With upcoming appearances and ongoing projects, Jiwoon continues to connect with fans through diverse activities.

    Stay tuned for more updates on Jiwoon's exciting ventures!

    Source [1]

  • IVE’s Jang Wonyoung Picks Chef Choi Hyun Suk’s Dish as Her Favorite – Even Takes the Leftovers Backstage

    IVE’s Jang Wonyoung wowed fans with her refined taste on JTBC’s Please Take Care of My Refrigerator, where she chose Chef Choi Hyun Suk’s steak as her ultimate favorite dish.

    On the episode aired on January 19th, Jang Wonyoung and comedian Lee Eun Ji joined as guests. The chefs were challenged to create dishes using ingredients from Wonyoung’s personal fridge. Competing were Chef Choi Hyun Suk, nicknamed "Totally Lucky Feels Choi", and Chef Kwon Sung Joon.

    Chef Kwon Sung Joon prepared a creamy pasta and salad, highlighting Wonyoung’s love for pistachio spread, chestnut honey, and goat cheese.

    Meanwhile, Chef Choi Hyun Suk presented a steak dish named Lucky Choi Steak, perfectly cooked to a medium-rare and topped with a unique cheese and lion’s mane mushroom sauce.

    The chefs’ creations impressed the judges and Wonyoung, with host Kim Sung Joo sharing his thoughts on the dishes.

    While Kwon Sung Joon’s pasta received praise for its rich flavors, its texture became thicker over time. Choi Hyun Suk’s steak, complete with torched cheese and a beautifully plated carrot, stole the show.

    Jang Wonyoung was particularly captivated by Choi’s steak. She said, "The meat is perfectly cooked, not salty at all, and the carrot feels like it’s been pickled with fruit. It’s completely my style."

    Though she also complimented Kwon’s salad as "the best salad I’ve ever had", she ultimately crowned Chef Choi as the winner.

    What caught everyone’s attention was Wonyoung’s closing remark: "It was so delicious that I couldn’t finish it while talking, so I took the leftovers to the waiting room and ate them all!" Fans loved her honesty and how much she enjoyed the dish.

    Jang Wonyoung’s appearance on the show once again proved her charming personality and sophisticated taste!

    Source: [1]