• Actress Honey Lee Shared Her Feelings About Her Marriage.

    On December 22, Honey Lee posted on her Instagram account, "I'm back on set ^^ Thank you so much for congratulations and encouragement! I will live to repay that love with good acting and activities.” along with three photos.

    In the published photo, Honey Lee is preparing to shoot an advertisement for an underwear brand. You can feel happiness in her lovely visuals and bright smile.

    Congratulatory comments from fellow celebrities such as Choi Si Won, Choi Soo Young, Jung Ryeo Won, Yoon Hye Jin, and Noh Hong Cheol were found on herpost.

    Honey Lee previously married a non-celebrity on December 21. Her agency Saram Entertainment said, "Honey Lee met her husband and promised to become lifelong companions based on their trust and affection for each other. They became a couple".

    Honey Lee's husband is a Korean-American and is older than Honey Lee. Specific details were not disclosed, but he is known as an office worker who boasts solid financial resources.

    Honey Lee who was born in 1983 and has been loved by fans by appearing in several works such as 'Come Back Mister', ' The Rebel, 'The Fiery Priest', and 'One the Woman'. In particular, in the recently ended SBS drama 'One the Woman', she perfectly digested the roles of one person and two, collecting topics.

  • IVE’s Jang Wonyoung Picks Chef Choi Hyun Suk’s Dish as Her Favorite – Even Takes the Leftovers Backstage

    IVE’s Jang Wonyoung wowed fans with her refined taste on JTBC’s Please Take Care of My Refrigerator, where she chose Chef Choi Hyun Suk’s steak as her ultimate favorite dish.

    On the episode aired on January 19th, Jang Wonyoung and comedian Lee Eun Ji joined as guests. The chefs were challenged to create dishes using ingredients from Wonyoung’s personal fridge. Competing were Chef Choi Hyun Suk, nicknamed "Totally Lucky Feels Choi", and Chef Kwon Sung Joon.

    Chef Kwon Sung Joon prepared a creamy pasta and salad, highlighting Wonyoung’s love for pistachio spread, chestnut honey, and goat cheese.

    Meanwhile, Chef Choi Hyun Suk presented a steak dish named Lucky Choi Steak, perfectly cooked to a medium-rare and topped with a unique cheese and lion’s mane mushroom sauce.

    The chefs’ creations impressed the judges and Wonyoung, with host Kim Sung Joo sharing his thoughts on the dishes.

    While Kwon Sung Joon’s pasta received praise for its rich flavors, its texture became thicker over time. Choi Hyun Suk’s steak, complete with torched cheese and a beautifully plated carrot, stole the show.

    Jang Wonyoung was particularly captivated by Choi’s steak. She said, "The meat is perfectly cooked, not salty at all, and the carrot feels like it’s been pickled with fruit. It’s completely my style."

    Though she also complimented Kwon’s salad as "the best salad I’ve ever had", she ultimately crowned Chef Choi as the winner.

    What caught everyone’s attention was Wonyoung’s closing remark: "It was so delicious that I couldn’t finish it while talking, so I took the leftovers to the waiting room and ate them all!" Fans loved her honesty and how much she enjoyed the dish.

    Jang Wonyoung’s appearance on the show once again proved her charming personality and sophisticated taste!

    Source: [1]